Alfredo by request!!!

I had a friend request that I put this Alfredo recipe on my blog so Linds, here you go!!! :) I made this for dinner the other night at our Eclipse party and it was tasty, it's one of my family's favs. But, I have to warn you, it's fattening!! Lol and you need to serve it right away. You don't want the sauce to sit on the noodles for too long or it dries out. I hope a few of you will try it and love it as much as I do!

Alfredo Sauce
8 oz cream cheese, softened, cut into cubes. (Makes it easier for melting)
1 stick of butter!!! Aaah that's right a whole stick!
3/4 cup of grated Parmesan cheese
1/2 cup of milk

Let this melt together in either a sauce pan on the stove top or in a crock pot. The
cream cheese takes a while so don't worry if it's looking a little chunky. Just keep stirring and eventually it will all melt together. If it is looking really thick, which sometimes it does, add more
milk, it will thin it out. I usually do add more just because I don't like it super thick.

Enjoy!!!!! I looooove it!